Home-made Bread, Municipal Mutton, Royal Wine. Establishing Social Relations during the Preparation and Consumption of Food in Religious Festivals at Late Bronze Age Emar
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| Format: | Print Article |
| In: | Between Feasts and Daily Meals: Toward an Archaeology of Commensal Spaces eTopoi. Journal for Ancient Studies. Special Volume Year: 2012, Issue: 2, Pages: 157-177 |
| KeiBi Identifier: | 71:989 |
| Further subjects: | Konferenzschrift
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| Description not available. |