On Beer and Brewing Techniques in Ancient Mesopotamia According to the 23rd Tablet of the Series ḪAR.ra = ḫubullu
| Authors: | ; |
|---|---|
| Format: | Print Book |
| In: | JAOS Suppl. Year: 1950 |
| Published: |
Baltimore
1950
|
| KeiBi Identifier: | 14:35 |
| All Reviews: | BО 8 (1951) 183-4 (R. J. Forbes) RHR 140 (1951) 249 (J. Bottéro) |
| LEADER | 01024nam a22002892 4500 | ||
|---|---|---|---|
| 001 | KEI00115097 | ||
| 005 | 20230711085040.0 | ||
| 008 | 150104s1950 xx ||||| 00| ||ger c | ||
| 100 | |a Hartman, L. F. |4 aut |e VerfasserIn | ||
| 245 | |a On Beer and Brewing Techniques in Ancient Mesopotamia According to the 23<sup>rd</sup> Tablet of the Series ḪAR.ra = <i>ḫubullu</i> | ||
| 264 | |c 1950 | ||
| 300 | |a IV-55 p., 4 pl. | ||
| 700 | |a Oppenheim, A. L. |4 aut |e VerfasserIn | ||
| 773 | 1 | 8 | |d Baltimore |t JAOS Suppl. |v 10 |
| ADD | |a Baltimore | ||
| BIB | |a Hartman1950 | ||
| BIT | |a book | ||
| HRW | |a 0 | ||
| KEI | |d a | ||
| KEI | |b 35 | ||
| RAW | |a Hartman, L. F. - Oppenheim, A. L., On Beer and Brewing Techniques in Ancient Mesopotamia According to the 23rd Tablet of the Series ḪAR.ra = ḫubullu (= JAOS Suppl. 10). IV-55 p., 4 pl. Baltimore 1950. | ||
| REV | |a BО 8 (1951) 183-4 (R. J. Forbes); RHR 140 (1951) 249 (J. Bottéro) | ||
| SER | |a JAOS Suppl. | ||
| STA | |a OK | ||
| UID | |a 115097 | ||
| USR | |a 13 | ||
| VOL | |a 14 | ||