Hadjisavvas, S., & Stampolides, N. C. (2003). The Production and Diffusion of Olive Oil in the Mediterranean, ca. 1500-500 BC.
Chicago Style (17th ed.) CitationHadjisavvas, Sophocles, and N. Chr Stampolides. The Production and Diffusion of Olive Oil in the Mediterranean, Ca. 1500-500 BC. 2003.
MLA (8th ed.) CitationHadjisavvas, Sophocles, and N. Chr Stampolides. The Production and Diffusion of Olive Oil in the Mediterranean, Ca. 1500-500 BC. 2003.
Warning: These citations may not always be 100% accurate.