Ellison, R. (1984). Methods of Food Preparation in Mesopotamia (c. 3000-600 B.C.).
Chicago Style (17th ed.) CitationEllison, Rosemary. Methods of Food Preparation in Mesopotamia (c. 3000-600 B.C.). 1984.
MLA (8th ed.) CitationEllison, Rosemary. Methods of Food Preparation in Mesopotamia (c. 3000-600 B.C.). 1984.
Warning: These citations may not always be 100% accurate.