Milk, Butter, and Cheese
| Main Author: | |
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| Format: | Print Article |
| In: | BSAg Year: 1993, Volume: 7, Pages: 99-113 |
| KeiBi Identifier: | 53:1083 |
| All Reviews: | JCS 47 (1995) 119-121 (H. Avalos) OLZ 92 (1997) 61-63 (H. Freydank) AfO 42/43 (1995/1996) 250-254 (J.A. Scurlock) JAOS 116 (1996) 262-263 (J. Cassel) BO 52 (1995) 728-730 (R.D. Biggs) |
| LEADER | 00734naa a22002412 4500 | ||
|---|---|---|---|
| 001 | KEI00036732 | ||
| 005 | 20230711085028.0 | ||
| 008 | 120326s1993 xx ||||| 00| ||ger c | ||
| 100 | |a Stol, M. |4 aut |e VerfasserIn | ||
| 245 | |a Milk, Butter, and Cheese | ||
| 264 | |c 1993 | ||
| 773 | 1 | 8 | |a BSAg |
| 936 | u | w | |d 7 |h 99-113 |j 1993 |
| BIB | |a Stol1993 | ||
| BIT | |a article | ||
| HRW | |a 0 | ||
| KEI | |b 1083 | ||
| RAW | |a Stol, M., Milk, Butter, and Cheese: BSAg 7 (1993) 99-113. | ||
| REV | |a JCS 47 (1995) 119-121 (H. Avalos); OLZ 92 (1997) 61-63 (H. Freydank); AfO 42/43 (1995/1996) 250-254 (J.A. Scurlock); JAOS 116 (1996) 262-263 (J. Cassel); BO 52 (1995) 728-730 (R.D. Biggs) | ||
| STA | |a OK | ||
| UID | |a 36732 | ||
| USR | |a 7 | ||
| VOL | |a 53 | ||